Preparing For September - Harvest Festival .Cheat Sheet
It's the time of year that we see the days drawing in and whilst we still seek out the sunshine we are aware of the approaching change in season.
September in England is a month associated with many traditions and particularly Harvest Festival, also known as Thanksgiving Harvest as well .
I have prepared a cheat sheet for you to help you out as you enter September-
Interesting Facts To Share To Create Reminiscence Discussion Threads-
Harvest festival use to be celebrated on the 1st of August and called Lammas meaning loaf mass, Farmers made loaves of bread from the new wheat crop and gave them to the local churches who would use them as communion bread during a thanksgiving mass.
The custom ended when King Henry VIII broke away from the Catholic Church, and nowadays harvest festivals are done at the end of the season.
Traditionally the end of the harvest was celebrated with a big meal , harvest supper, which would be eaten on Michaelmas Day.
At the start of the harvest, villages would appoint a strong, respected man of the village as their 'Lord of the Harvest'. He would be responsible for negotiating wages and providing workers to work in the field.And the 'Lord of the Harvest' would sit at the head of the table.
Michaelmas Day-
Michaelmas Day is the feast day of Saint Michael the Archangel, who threw the devil out of heaven.
He is also regarded as the saint of the sea, maritime and horses and horseman. the day is celebrated 29th of September which is harvest festival day.
Michaelmas day is also known as goose day. Goose fairs are still held in some English towns, but geese are no longer sold.A famous Goose Fair is held in Nottingham on the 3rd of October each year.
Goose was the main bird to dine on on Michaelmas day and was a custom.
It is said that Queen Elizabeth I was eating goose when news of the defeat of the Armada was brought to her on Michaelmas day and she declared she will henceforth would always eat goose on that day and everyone followed suit.
Superstitions
It is believed that when the devil was kicked out of heaven he fell on brambles and cursed the fruit of the plant and it is believed to be bad luck to eat blackberries after Michaelmas Day.
Also it is believed if you eat goose on Michaelmas Day you will not lack money all year.
Also if the breast bones of the goose are brown after roasting the following winter should be mild, but if the bones are white or have a slight blue hue then the winter will be severe.
In Ireland if you find a ring hidden in a Michaelmas pie it is meant that one would soon be married.
Corn Dolly
A corn dolly was supposed to be have been the spirit of the corn goddess and dates back hundreds of years.It is believed in order to keep the spirit of the corn goddess alive and have a harvest next year they would keep back some corn.
Hence corn dolls where created with this belief.
Some Activity Suggestions For You-
Make A Michaelmas Pie!
If you happen to live where blackberries grow wild, why not take advantage of their abundance at this time of year and gather as many as you can for making crumbles, jam....and Michaelmas Pie!
Ingredients:
12 oz plain flour, sifted
1/2 tsp ground cinnamon
3 oz white vegetable fat or lard
3 oz chilled butter, diced
3 fl oz chilled water
pinch salt
2 lbs cooking apples
2 oz sugar
1 tsp ground cloves
1 tsp ground nutmeg
12 oz) blackberries
1 egg, beaten
Method:
Pre-heat the oven to 180 C, 350 F, Gas 4.
1. Prepare the pastry. Place the flour in a large bowl and stir in the cinnamon and salt. Rub in the butter and white fat with your fingertips until the mixture resembles fine breadcrumbs. Make a well in the centre and add the chilled water. Bring the mixture together using a round bladed knife. Once it has come together, knead for a brief moment and place in a plastic bag in the fridge. Leave to rest for 30 minutes.
2. Peel and core the apples. Cut them into large chunks and place them in a saucepan with the sugar, cloves and nutmeg. Cover with a lid and gently cook for 5 minutes, until the apples have softened. Fold in the blackberries and remove the saucepan from the heat. Cool completely.
3. Remove the pastry from the fridge and roll out two thirds on a lightly floured surface. Line an 8-inch metal pie plate. Prick the base of the pastry with a fork. Strain the fruit, reserving the juices and spoon the fruit mixture over. Roll out the remaining pastry. Lay the pastry over the fruit. Lift back the edge and brush the base with a little egg and seal the edge. Trim and crimp the pastry edges. Brush the surface with the remaining egg and make a couple of slits in the top. Scatter a little more sugar over the pastry and bake for 35 minutes. Serve hot or cold with ice cream or fresh double (whipping) cream.
Create your own Harvest Festival Display-
Ask your residents, their family, staff and friends to create your own Harvest Display by donating vegetables, tins of food, corn etc.
Once you have finished displaying it you can donate it to the local church or local food banks for distribution.
Make your own Fab Wall Display-
Make something like this picture example, using leaf prints, paper, paint etc. This could be done over a few sessions with your residents.
Don't Be Alone!
Come connect with me on FB and be part of my online community of fellow AC's at www.facebook.com/groups/lovejoycentregroup
Sign up to go on my mailing list and get my FREE ebook: "10 Top Tips for Engaging and Stimulating Activities With The Elderly"
Please click below:
http://eepurl.com/Iw9p1
Until next time, keep shining.
Love,
Ann Marie x
September in England is a month associated with many traditions and particularly Harvest Festival, also known as Thanksgiving Harvest as well .
Interesting Facts To Share To Create Reminiscence Discussion Threads-
Harvest festival use to be celebrated on the 1st of August and called Lammas meaning loaf mass, Farmers made loaves of bread from the new wheat crop and gave them to the local churches who would use them as communion bread during a thanksgiving mass.
The custom ended when King Henry VIII broke away from the Catholic Church, and nowadays harvest festivals are done at the end of the season.
Traditionally the end of the harvest was celebrated with a big meal , harvest supper, which would be eaten on Michaelmas Day.
At the start of the harvest, villages would appoint a strong, respected man of the village as their 'Lord of the Harvest'. He would be responsible for negotiating wages and providing workers to work in the field.And the 'Lord of the Harvest' would sit at the head of the table.
Michaelmas Day-
Michaelmas Day is the feast day of Saint Michael the Archangel, who threw the devil out of heaven.
He is also regarded as the saint of the sea, maritime and horses and horseman. the day is celebrated 29th of September which is harvest festival day.
Michaelmas day is also known as goose day. Goose fairs are still held in some English towns, but geese are no longer sold.A famous Goose Fair is held in Nottingham on the 3rd of October each year.
Goose was the main bird to dine on on Michaelmas day and was a custom.
It is said that Queen Elizabeth I was eating goose when news of the defeat of the Armada was brought to her on Michaelmas day and she declared she will henceforth would always eat goose on that day and everyone followed suit.
Superstitions
It is believed that when the devil was kicked out of heaven he fell on brambles and cursed the fruit of the plant and it is believed to be bad luck to eat blackberries after Michaelmas Day.
Also it is believed if you eat goose on Michaelmas Day you will not lack money all year.
Also if the breast bones of the goose are brown after roasting the following winter should be mild, but if the bones are white or have a slight blue hue then the winter will be severe.
In Ireland if you find a ring hidden in a Michaelmas pie it is meant that one would soon be married.
Corn Dolly
A corn dolly was supposed to be have been the spirit of the corn goddess and dates back hundreds of years.It is believed in order to keep the spirit of the corn goddess alive and have a harvest next year they would keep back some corn.
Hence corn dolls where created with this belief.
Some Activity Suggestions For You-
Make A Michaelmas Pie!
If you happen to live where blackberries grow wild, why not take advantage of their abundance at this time of year and gather as many as you can for making crumbles, jam....and Michaelmas Pie!
Ingredients:
12 oz plain flour, sifted
1/2 tsp ground cinnamon
3 oz white vegetable fat or lard
3 oz chilled butter, diced
3 fl oz chilled water
pinch salt
2 lbs cooking apples
2 oz sugar
1 tsp ground cloves
1 tsp ground nutmeg
12 oz) blackberries
1 egg, beaten
Method:
Pre-heat the oven to 180 C, 350 F, Gas 4.
1. Prepare the pastry. Place the flour in a large bowl and stir in the cinnamon and salt. Rub in the butter and white fat with your fingertips until the mixture resembles fine breadcrumbs. Make a well in the centre and add the chilled water. Bring the mixture together using a round bladed knife. Once it has come together, knead for a brief moment and place in a plastic bag in the fridge. Leave to rest for 30 minutes.
2. Peel and core the apples. Cut them into large chunks and place them in a saucepan with the sugar, cloves and nutmeg. Cover with a lid and gently cook for 5 minutes, until the apples have softened. Fold in the blackberries and remove the saucepan from the heat. Cool completely.
3. Remove the pastry from the fridge and roll out two thirds on a lightly floured surface. Line an 8-inch metal pie plate. Prick the base of the pastry with a fork. Strain the fruit, reserving the juices and spoon the fruit mixture over. Roll out the remaining pastry. Lay the pastry over the fruit. Lift back the edge and brush the base with a little egg and seal the edge. Trim and crimp the pastry edges. Brush the surface with the remaining egg and make a couple of slits in the top. Scatter a little more sugar over the pastry and bake for 35 minutes. Serve hot or cold with ice cream or fresh double (whipping) cream.
Create your own Harvest Festival Display-
Ask your residents, their family, staff and friends to create your own Harvest Display by donating vegetables, tins of food, corn etc.
Once you have finished displaying it you can donate it to the local church or local food banks for distribution.
Make your own Fab Wall Display-
Make something like this picture example, using leaf prints, paper, paint etc. This could be done over a few sessions with your residents.
Make your own harvest wheat sheaf !
YOU WILL NEED:
A large baking tray ( the biggest your oven can take anyway)
A pair of scissors
That is all
INGREDIENTS
700g strong white bread flour
10g instant dried yeast
10g salt
5g sugar
450ml cold water
3 egg yolks ( for glazing and sticking)
METHOD FOR DOUGH:
Mix all the dry ingredients together, then gradually beat in the water until you get a nice firm dough and the bowl is clean with no dough sticking to the sides, if your dough feels too wet or tacky add a touch more flour, if it’s too dry and not very malleable add a bit more water.
Tip onto a lightly floured surface and knead for a couple of minutes until you have a nice clean ball of dough. Leave to rest for 10 minutes somewhere cool, then split the dough into two, keep one-quarter for the base and three-quarters for the decoration on top.
Thanksgiving Service-
Hold your own thanksgiving service with hymns and share poems and get the residents to share why they are thankful.
Hope you have enjoyed this and can use this to prepare for the month of September .
Until next time keep shining and remember your worth. Do you like what I have shared?
Let me know and also I have created an online AC Academy that gives you support with all the challenges you face. www.actasticacademy.com.
Don't Be Alone!
Come connect with me on FB and be part of my online community of fellow AC's at www.facebook.com/groups/lovejoycentregroup
Sign up to go on my mailing list and get my FREE ebook: "10 Top Tips for Engaging and Stimulating Activities With The Elderly"
Please click below:
http://eepurl.com/Iw9p1
Until next time, keep shining.
Love,
Ann Marie x
